Mago of Carthage wrote a 28-volume agricultural treatise on viticulture before 146 BC — and when Rome destroyed Carthage, they burned the libraries but SAVED Mago's books, commissioning a full Latin translation. The greatest wine civilization that ever existed learned from the people they destroyed. At Dar Zarrouk restaurant in Sidi Bou Said (Avenue Sidi Bou Said, 3km north of Carthage, make a reservation), order Muscat Sec de Kelibia by Les Vignerons de Carthage — dry, intensely aromatic with jasmine, orange blossom, and tropical fruit, made from the same Cap Bon peninsula coastline where Carthaginian vineyards stood 2,500 years ago. Ask for a terrace table in this converted Tunisian palace overlooking the Mediterranean, order grilled sea bream, and when the wine arrives (15 TND/~$5 per glass), tell your companion about Mago — the man whose wine knowledge Rome stole when they burned his civilization.
🔄 BACKUP: If Dar Zarrouk is full or closed, Café Sidi Chabaane (the famous clifftop café in Sidi Bou Said) serves wine and has the same Mediterranean view. Alternatively, any restaurant in Sidi Bou Said that stocks Tunisian wine will have Vignerons de Carthage labels.