Sforzato di Valtellina DOCG is Italy's alpine Amarone — Nebbiolo grown on 75-degree slopes, harvested, air-dried for 3-4 months on straw mats losing 40% of its weight, then fermented DRY to produce a wine at 14.5% alcohol with alpine minerality. On Wine-Searcher, Sforzato runs €40-66 per bottle across Italy. At Vino & Co (main Via Saroch pedestrian street), with zero VAT and no excise duty, expect €20-35 for the same bottles. Ask specifically for Sforzato from Nino Negri ('5 Stelle' flagship), Mamete Prevostini, or Rainoldi. Buy to the 4-litre allowance (roughly 5 bottles) — the math still works massively in your favor.
🔄 BACKUP: If Vino & Co. is closed, Miwine at Via Saroch 810 or Enoteca Calanda (Via Pontiglia 305/307) are the alternatives.